Tift County food scores 10/25

The following food service establishments were inspected in Tift County between Oct. 9 and Oct. 15. These establishments were evaluated according to the rules and regulations set forth in the Georgia State Chapter 290-5-14. Anyone with a question, comment or complaint should feel free to call the Environmental Health Services section of the Tift County Health Department at 386-7967.

The violations for each establishment are divided into two categories, Public Health Interventions to control Food borne Illness Risk Factors and Good Retail Practices.

Risk Factors are food preparation practices and employee behaviors most commonly reported to the Centers for Disease Control and prevention as contributing factors in food borne illness outbreaks. The establishment shall at the time of inspection correct a Risk Factor violation unless determined otherwise by the Health Authority considering the nature of the hazard.

Good Retail Practices are preventive measures to control the introduction of pathogens, chemicals and physical objects into foods.

Hog-N-Bones Breakfast & Bar-B-Q (NEW)

2008 U.S. Highway 82 West

Inspection Oct. 9

Current Score: 100

Current Grade: A

No violations noted at time of inspection.

Variety Food Service

310 Southwell Boulevard

Inspection Oct. 15

Previous Inspection March 2

Current Score: 100

Previous Score: 91

Current Grade: A

Previous Grade: A

No violations noted at time of inspection.

La Cabana Express

728 East Fifth St.

Inspection Oct. 15

Previous Inspection Aug. 11

Current Score: 92

Previous Score: 100

Current Grade: A

Previous Grade: A

Foodborne Illness Risk Factors and Public Health Interventions in violation: Paper towels shall be provided at all hand wash sinks. (4 points)

All kitchenware shall be sanitized. (4 points)

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